Summer is fleeting. It feels like forever, but then one day you realize how quickly the sun has set and the night chill sets in. That is when I try to not forget to pick bunches of fresh herbs for preserving. It's also when one should think about it, in the final farm pickups or… Continue reading Preserving Fresh Herbs
I was a bit later than some years with getting the garlic crop in, but it worked out well enough. My being slow meant we avoided the heavy rains last week, and it went in after. The weather has been warm this week, and will be mostly nice for the next week, giving it time… Continue reading Planting Garlic With An Antique Dibble
This past week finally cooled back down to normal temperatures, so the tomatoes have been coming ripe like crazy. Sure, they love the sun and heat, but they prefer the high 70's to the mid 90's, at least I like to think that..... Red Zebra, Green Zebra, Black Vernis, White Cherry, and so many more.… Continue reading Tomatoes, Tomatoes, Tomatoes!